Friday, January 24, 2020

Stereotyping, Through the Eyes of Teenage Girls :: essays research papers fc

STEREOTYPES Through the Eyes of Teenage Girls A ‘stereotype’ by definition is a generalized image of a person or group, which does not acknowledge individual differences and which is often prejudicial to that person or group. People in general develop stereotypes when they can’t or are hesitant to get all of the information they need to make fair judgments about a person, or a group of people. When this type of situation happens, as it most often does, the person judging misses the ‘whole picture.’ Stereotypes in many cases allow us to ‘fill in the blanks’ and come to our own conclusions. Our society is the main culprit of the creation of stereotypes, but these stereotypes often lead to unfair discrimination and persecution when the stereotype is unfavorable. Stereotyping often results from, and leads to, prejudice and bigotry. (3) Concerning our group project we decided to narrow down this broad topic of stereotypes into specific teenage girl stereotypes. In starting we had to find out the major differences in the sexes, and how it related to stereotypes specifically. We decided to make up surveys to get answers that addressed our topic. We felt that with around 2,000 different answers we would be able to draw some kind of conclusion of the student body of girls in Souderton High School. Before we could do that though, we had to get the background information on some certain topics like how boys and girls differ in the issue of stereotypes, the consequences of stereotyping, and if stereotypes can be changed. Then we could address our specific questions like the different types of stereotypes, and the way each girl functions in her own stereotype. To start off, teenage boys tend to be more competitive and aware of their own achievements than teenage girls. Teenage girls tend to place a higher importance on forming close and meaningful friendships than boys at that age. The differences between teenage boys and girls are influenced by traditional sex role stereotypes. Teenage girls tend to communicate more with their parents, including them in their life, while teenage boys are less likely to share their feelings and their activities. But the teenage girls who are able to communicate feelings, despite a negative self-image, are better able to withstand peer group pressure than boys are. Boys have a greater want to fit in with the others than girls do. Through researching we found that a stereotype can have a great influence on the behavior of a certain individual in that group.

Thursday, January 16, 2020

Backyard burgers

The Back Yard Burgers operates and franchises fast food restaurants across the United States. It has its headquarters in Memphis, Tennessee. The fast food chain is famous for its charbroiled freshly prepared gourmet hamburgers and sandwiches. The chain has 183 outlets, 44 of which are company-operated and 139 are franchisees. Since its inception in the year 1987 the company has expanded considerably following a well defined marketing and operating strategy. The fast food industry has also witnessed a gradual change over the years and the emerging market trend has enormous potential to tap.The rising competition and changing demographics in this industry has presented new challenges to the existing companies. What are the forces that will drive the market demand and how effectively can the companies adapt themselves to these changing forces are some of the questions that need to be analyzed in a broad perspective. The paper analyzes the existing strategy and brand positioning of the B ack Yard Burgers – the emerging market trends and the capability of the company to adapt to these changing forces.The paper also recommends changes in the company’s operational and marketing strategy to face these challenges in the coming years and establish a strong market presence. Introduction The fast food industry Home cooked food has rapidly given way to over the counter fast food service appealing to the taste buds of the masses. This change in food culture was fuelled by a number of factors that made a huge impact on the American lifestyle. The rising number of women joining the work force leaving them with lesser time to spend in the kitchen and cook for their families is seen as the predominant factor.A number of companies and brands came to the forefront to tap this extensive revenue generating business. Well known brands like McDonalds, Wendy’s and Burger King have been widely recognized by the consumers. The success model was adopted extensively to generate more outlets over the country and build a global presence. The past four decades has witnessed an enormous growth in the fast food industry in the United States. Small stalls and outlets selling homemade burgers and hotdogs have invaded every nook and corner of the country.Most of the fast food outlets offer hamburgers, pizzas, sandwiches, and other snack items with accompaniments like French fries, soups, beverages, and desserts. Fast and efficient customer service, effective management, and aggressive marketing strategy drive the profitability of companies in this industry. The industry has propelled chains of restaurant outlets across the nation with universal brand positioning strategies. The franchise concept has seen wide acceptance in this business arena. This business requires voluminous processing of ready to eat food items, packaging, and delivery at a fast pace.Hence fast and efficient customer service is of prime importance. Another distinctive feature of this i ndustry is the location of these outlets – supermarkets, railway stations, airports, petrol pumps, and other high traffic areas. Back Yard Burgers – an introduction Lattimore M. Michael founded the Back Yard Burgers in the year 1987 in Cleveland, Mississippi. He started as a grocery store owner and extended his business to providing delicious homemade burgers that became quite famous in the area.Aided with a bank loan and family investment Michael opened the first double drive through restaurant on March 21st, 1987 in Cleveland, Mississippi. This outlet offered charbroiled Black Angus beef burger dressed with lettuce, tomatoes, red onions, pickles, mayonnaise, mustard, and ketchup. The popularity of this outlet generated franchisee inquiries and a year later in 1988 a franchise store was opened in Greenville, Mississippi. The success of these outlets paved the way for 180 restaurant outlets across 20 states by the year 2007.â€Å"To deliver the highest quality service and best tasting food in a clean environment for a fair price† states the mission of the fast food restaurant chain. Quality food, exceptional service, and clean dining environment are the key ingredients to the success of Back Yard Burgers. After all it is only great food and good service that will keep customers returning for more. The fast food chain continued to do big business till the mid 90s recording sales of $17. 2 million and a net profit of $682,000 in 1994. The consecutive years witnessed a gradual decline in sales and profit margins.What went wrong and how could this situation be redressed? The study reflects the company strategy and policies adopted over the years, the issues and shortcomings faced by the company and its remedial measures. Back Yard Burgers – The business model The Back Yard Burgers has 183 outlets of which 44 are company-operated and 139 are franchisees. The principal source of revenue for the company is from company-operated restaurant sales, franchisee fees, area development fees, and royalty fees paid by the franchisees. 84. 9% of revenue is accounted to direct restaurant sales and 10.8% to royalty fees from the franchisees. Royalty and advertising fee revenue is calculated on the sales amount reported by the franchisees on a weekly basis. Franchisee fee is realized when the company has assisted the setting up of the franchisee in terms of training, site location, equipment, structural design and operating guidance. The area development fee is applicable when a franchisee has been given the right to develop, own, and operate additional units of Black Yard Burgers outlets in certain geographical areas.Other revenue items include sale of proprietary food product to franchisees and payment from other vendors on volume purchase from the franchisees. The company’s operating strategy endorses a diverse menu that is not only fresh but also competitive with other food chains in terms of quality and pricing. The c ompany also emphasizes the restaurant design having a single drive-thru concept in integration with an indoor dining area. Training and supervision of franchisee and company operated restaurant staff is given due priority to meet the goals of a prompt, friendly and efficient customer service.Growth strategy model The company growth strategy focuses on increasing sales through good quality food and efficient service. Addition of dining rooms to create a pleasing ambience and a memorable dining experience, opening of more franchised outlets along with increasing number of company operated restaurants are synonymous to increased sales and revenue. Back Yard Burgers started with a small double drive through outlet catering to 120 to 140 cars per hour generating sales of $600 per hour at peak times.The concept was widely popular and within a year the company saw growth in number of outlets using the franchisee model. The success of the franchisee model was mainly due to the low startup c ost and seen as an attractive investment option. The setting up of a franchisee on leased land and a building structure required an investment of $260,000 to $400,000 as compared $1 million investment for franchisee of other reputed fast food brands. Back Yard Burgers maintain a dedicated staff for training and assisting the opening of new franchisees and supervising the franchisee operations.The team helps in monitoring and assessing the quality of food being served, cleanliness of the restaurant, and the service efficiency. They ensure strict adherence to company guidelines and policies. The team sends a report to the franchisees with their observations and in case of any lapses in any area the suggestions to overcome these shortcomings are also given. This strategy keeps the company updated with all facts and ensures an overall supervision over all its franchisees. The company enters into a 10-year agreement with the franchisees that is renewable for a fee of $500.The key to succ ess in the franchisee model is uniformity. The uniformity of outlets in terms of design, color-coding, logo, style, menu, and quality is extremely important. Customers are drawn to known brands and the uniformity of the outlets assures them of the brand and quality of service. The franchisee strategy spells success and but with ever changing market trends and rising competition managing this strategy is getting tougher. Market Competition Back Yard Burgers faces stiff competition from three major brands that have gained acceptance and popularity among the masses.Burger King, McDonald’s, and Wendy’s are the biggest competitors that Back Yard Burgers has to face today. The global recognition of the McDonald’s brand and its universal presence makes it one of the biggest challenges that Back Yard Burgers face. The visibility of the McDonald’s has spread to such an extent that even toddlers recognize Ronald McDonald. The success of McDonald’s encouraged others to tap this huge market in the fast food industry. This saw a rise in number of fast food outlets in the country.Wendy’s and Burger King are also growing brand names that have given stiff competition to fast food giants like McDonald’s. Their success is attributed to their marketing strategy that involves deep market penetration and brand recognition among children and adolescent who form a large chunk of the consumer base. Back Yard Burgers face stiff competition from supermarkets and convenience stores too that offer the consumers take out meals and discount stores like Wal-Mart too pose a challenge to the company. The home delivery system introduced by companies like Dominos is also eating away the market share of the company.So what are competitive forces that the Back Yard Burgers face? †¢ The brand popularity and image recognition of the McDonald’s trademark logo and character in the form of Ronald McDonald that has become iconic in the fast f ood industry. †¢ The training of personnel in the hamburger industry given by McDonald’s that has provided a new career avenue for the youngsters. †¢ The innovation in the menu and product offerings by Wendy’s targeting the matured consumer base. †¢ The penetration of market segments by Pizza Hut, Dominos, cafeterias, and coffee joints.†¢ The introduction of home delivery system of pizzas by Dominos. †¢ The option available to the consumers with take-away meals from convenience stores. †¢ The widespread openings of discount stores like Wal-Mart. These are some of the major competitive challenges faced by the company. A look into the strategies of big brands like McDonald and Wendy’s highlights the importance of branding. It is the force of a strong brand presence that drives the consumer taste and preference. Brands create a consumer expectation with their consistency and uniformity of service and quality.Strong brand awareness corr elates with loyal consumer base and increased revenues in the fast food industry. An effective strategy to achieve this goal is the company logo that portrays the company’s image in the consumer minds. In the initial stages Back Yard Burger had managed to capture the consumer interest with its homemade burgers and sandwiches. Consumers came back for more of the great taste and quality of food being served to them. As part of its expansion strategy, Back Yard Burgers had entered into a Development Agreement with the YUM! Brands Inc., for sub licensing of the Back Yard Burgers concept and trademarks in the year 2002. YUM! Brands were given the right to open ten Back Yard Burgers outlet as part of multi brand units with Taco Bell, Pizza Hut, and KFC. But this agreement fell through and further discussions were terminated. Lattimore M. Michael, Chairman of the Board and Chief Executive Officer of Back Yard Burgers, had stated on this development, â€Å"While we are disappointed with today's developments, we are optimistic about the future of the segment of the quick-serve restaurant industry that seeks to provide premium food and service.We will continue to focus on our principal growth strategy of setting our restaurants apart from other fast-food competition by serving freshly prepared, great tasting food comparable to that of the best full-service casual dining restaurants. † SWOT Analysis An elementary step to analyze the company’s strategies and policies is to assess the strengths, weakness, opportunities, and threats that are faced by the company. A SWOT analysis can provide the framework for identifying and analyzing the company’s opportunities and future course of action to achieve the marketing goals.The strengths, weakness, opportunities, and threats for Back Yard Burgers is identified in the subsequent paragraphs. Strengths: †¢ Home cooked quality of hamburgers and other products offered on the menu that the consumers fe el worth the money to pay for. †¢ Cleanliness of the restaurant premises and fast efficient service by the staff. †¢ Rapid expansion strategy using the franchisee concept to tap the regional markets. †¢ Strict control of the over the franchisee operations and management right from the site selection to establishment and starting up of the restaurants.†¢ Well-trained and experienced staff committed to training and assisting the franchisees as part of company franchise program. †¢ Black Angus Beef Burgers charbroiled and grilled to perfection with variety of toppings is one of the USPs of the company. Weakness: †¢ Declining market share with other big brands playing a dominant role. †¢ Weak brand positioning and brand awareness †¢ Low control over franchisees at later stages of operation †¢ Slow growth of revenue Opportunities †¢ Brand development and brand positioning – creating an awareness among the consumers†¢ Tapping t he overseas market †¢ Promoting healthy alternatives to attract the health conscious segment of the consumer base. Threats: †¢ Competition from big brands and other upcoming eateries and joints †¢ Growing awareness of the consumers to healthy eating habits Advertising and Promotion Strategy Since the inception of the company’s first outlet in Cleveland, Mississippi in the year 1987, Back Yard Burgers depended mostly on the word of mouth publicity to spread awareness and promote its home cooked burgers.New outlets that opened in the subsequent years expanded not only the company’s consumer base and revenue but also stressed the need for aggressive marketing strategy to sustain the increased cost of operations. Back Yard Burgers started advertising on the television in the year 1993. The initial advertising campaigns were titled â€Å"the great burger wars† that took a punch at the competitors. In June 1994 the company launched a series of campaigns that featured Dennis R. Phillipi, a popular comedian in Memphis who soon became famous as Dennis the â€Å"Back Yard Burgers Guy†.The commercials projected the burgers as bigger, tastier, and healthier than those offered by the competitors due to its grilled cooking method that melted most of the fat. The advertising campaigns were effective in increasing sales and raising the revenue by 10 to 15%. Launch of new products and subsequent commercials on the television featuring Dennis Phillipi was an effective strategy. The company used the audio of these commercials in radio advertising that was cheaper. In addition the company also used direct mail advertising.The company collects 1% of taxable sales from each franchisee and company-operated restaurants that goes to the national advertising fund. 50% of this fund is utilized for marketing promos through various channels like radio, television, and print media. The rest 50% is used for market research, new product testing, and development, improvising on the operational front. The company’s marketing director monitors product launch and new restaurant opening promotions and marketing managers with a well-trained staff.The management works in collaboration with the franchisees towards advertising and promotion of its restaurants. The advertising fee earned by the company increased from $314,000 in July 1, 2006 period to $318,000 in June 30, 2007 period. The $4000 increase over the earlier period is accounted to the 1% of sales that goes to the national advertising fund as per company policies. The company also recorded an increase in the advertising expense from $668,000 in the July 1, 2006 to $814,000 in June 30, 2007 that attributes to approximately 5% of the net restaurant sales on advertising in the past year.(see annexure for the comparative income statements). The company has been stressing on the advertising and promotion strategy but it has not been very effective. There are some important points that can be highlighted in this respect. †¢ The company has not been able to create brand loyalty and brand awareness in spite of good quality products and effective marketing strategy. This could be attributed to low brand visibility. This can be remedied with aggressive market campaigns that aim at the younger generation since this is the biggest consumer segment for the fast food industry.Strategies that aim for deeper market penetration, fun logo that people can relate to enjoyable food and moments are essential for brand positioning. â€Å"Fun logo† is a concept that the consumers can equate with good times. The simple logo of McDonald’s is easily identifiable and children and youngsters can spot it from a distance – this is one of the best examples of effective brand positioning. †¢ The other concept that the Back Yard Burgers can adopt is the use of bright color-coding for their outlets and the signboards.A bright color scheme attracts th e younger generation and gives it an inviting look. The uniformity in look and feel of the franchisee restaurants and the other company-operated restaurant is essential to make an easily identifiable picture in the consumer minds. †¢ In running a successful brand promotion campaign the essential point is to identify the consumer segment. Who are the consumers and the target focus group for this chain of restaurants? The children and adolescents who form a major chunk of the consumer group typically favour the fast food industry.The working people segment is another segment that will stop by for fast and filling food in their office hours. Fast service food is ideal meal for this segment. Campaigns attracting these two segments will create brand awareness and spell higher revenues for the company. †¢ Last but not the least the quality of food and service efficiency is the crux of the fast food industry. A good and satisfying meal will have the consumers returning for more. The satisfied and happy customer will not only promote brand loyalty but will have high recommendations regarding the food and service to their friends and families.This is the greatest form of publicity that a fast food outlet can expect. External factors affecting the fast food industry There are a number of external factors that have a deep impact on the sales and revenue earnings of the fast food chains. The changing demographics, shift in consumer taste and preference, eating habits, increase in cost of supplies and labor, economic condition of the geographical area in which the outlets are located – all these are some of the factors that affect the profitability of the business. Pricing strategyFamilies and individuals in the higher income group are most frequent visitors to the fast food restaurant. The disposable income plays an important role in determining consumerism in this sector. The prices on the menu card is not so important when it comes to catering to high d isposable income group. But that restricts the customer base and may not be an ideal situation for the company. Today’s lifestyle has incorporated the fast food industry into its daily schedule. The Wendy’s or the McDonald’s have menu cards that suit the pocket of the low-income segment group too.Recently McDonald’s had introduced the Dollar Menu where all items cost $1 only. It was a runaway hit with the teenagers and youngsters. The variance in price has enabled McDonald’s to attract customers from all segments. In response to this pricing strategy Wendy’s and Burger King also introduced low priced meals to suit the pocket of all segments. Back Yard Burgers on the other hand have higher priced burgers at $3. 59. The premium priced menu card has not found acceptance with all consumer segments but the management does not want to compromise on the price of the products.It believes that in terms of quality of the food items the prices are reas onable. Back Yard Burgers wanted to distinguish itself from the cutthroat competition in the industry with premium quality products. The management strategy holds good in terms of quality and service but is it good enough for the survival of the company? A look at the sales figures for the past 3 years gives an indication of the sales and revenue trend. Consumer taste and preference The ever changing taste buds and increasing changes in lifestyle of the consumer has kept the fast food industry on their toes.Rising mobility, increasing number of women joining the workforce and hectic schedules leave very little time for a home cooked meal. The need for faster options in food and service was felt that led to the tremendous growth in the fast food industry. Quick serve burgers, pizzas and sandwiches accompanied by French fries and coke became the ideal meal for the average Americans. A diet rich in fat and sugar attracted the consumers in plenty. This resulted in obesity and a disease prone society. Diabetes, heart problems were some of the impacts that the cheesy diet had on the consumers.Lawsuits were filed against some major players in this field like McDonalds for the growing obesity among children and adolescents. This awakened the consumers of fast food and they realized the necessity for healthy alternatives. Health conscious consumers are more alert of what they eat and how it can affect them. The industry witnessed a radical change in consumer taste and preference. This brought about a sharp decline in revenues for the fast food industry. The fast food chain operators brought about a change in their strategy by adding salads, fruits, and soups to the menu cards.Low calorie burgers and sandwiches are offered in addition to the regular menu items. This offers the customers with choice to healthier meal options. Back Yard Burgers has also adapted to the changing consumer preference by adding nutritious salads and milkshakes to their menu card. Introduction of grilled charbroiled burgers that claim lesser fat and lower calories have attracted the consumer interest and taste. Healthier and tastier alternatives in food items prepared with fresh ingredients are the strategic point of Back Yard Burger’s customer service.This has not only earned it a good reputation among the loyal consumers who return for more of the great quality food and taste but has also strengthened its market position. But the fast food industry cannot ensure consumer loyalty since the interest of consumers is flickering. They always want to try something new and better variety of options in food that they consume. To serve the changing tastes of the consumer and maintain their interest the restaurant needs to constantly make changes to its menu card by adapting to their taste buds.Back Yard Burgers should keep this mind while formulating their operating strategy. With more fast food companies offering a wide range of products and services, Back Yard Burgers s hould also draft changes to its existing operating structure. One way of achieving this objective would be to combine the essential features of both fast food and full service restaurants. A menu card that features in a regular full service restaurant integrated with fast food service will work wonders for the company – boosting sales and revenue with an increasing consumer base.Event catering and home delivery service could also open newer avenues for the company. Manpower Issues The fast food industry is a labor driven sector. It has an extensive requirement of manpower to serve the increasing flow of consumer traffic at the outlets. Skilled labor with fast pace of work is the basic requirement for this job. It is mostly youngsters who are eligible for this job but it can be stressful and at times hazardous. This industry requirement for long hours of duty, on the toe at all times and attentive to the needs of the customer is quite an uphill task.There is no doubt that the emergence and growth of this industry sector has solved the unemployment problem to a great extent. Many youngsters have found a living in this industry but the pay packages earlier were not very attractive. The pay scales have no doubt improved now but the work conditions remain almost the same. The Back Yard Burgers currently employ over 10,000 people throughout their chain of restaurants. Each restaurant employs around 25 employees, of which some are part timers. A company-operated restaurant has a unit supervisor and two co-unit supervisors.Each unit supervisor reports to the district manager. A district manager has about five to eight restaurants in their supervision. Their role constitutes of keeping tabs on all aspects of operations and management of the restaurants in their jurisdiction. Each of these district managers’ report to the Director of Operations. The company endorses strict training and personnel development strategy. All personnel have to go through a pers onnel-training program on fast friendly and efficient customer service, restaurant cleanliness, and proper management of day-to-day operations.The employees have to go through classroom sessions that brief them about aspects of food safety, sanitation, laws, and regulations related to the food industry and operational aspects of restaurant. The company envisages labor to be a critical factor in the coming years since the opportunities have increased manifolds. The demand for skilled labor is rising and this will lead to higher wages and compensation packages. Managing and retaining quality workforce in this industry will be a little difficult task and the key to effective manpower management is to keep the employees happy and satisfied with their jobs.Financial Analysis The Back Yard Burgers has 183 restaurants – 44 company-operated and 139 franchisees as on June 30, 2007. The sales figures indicate total revenue of $12,610,000 as compared to last year sales figure of $11,695 ,000. Restaurant sales accounted for $10,688,000 that is a 10. 3% increase from last year figures of $9,686,000. Out of this 10. 3% increase of revenue, 6. 8% is attributed to the addition of two new company-operated restaurants till Jun 30, 2007 since July 1, 2006. The remaining 3.5% increase in the revenue from restaurant sales is from the existing restaurants. Statement of income for the period July 1, 2006 to June 30, 2007 The statement of income shows a net income of $209,000 only for the current year as compared to $576,000 in the previous year. An increase in the general and administrative expenses and increased advertising expenditure accounts for the lower net income of the company. The annual turnover of the company in the year 2006 was $44,710,000 as compared to $41,000,000 in the year 2005. The company reported a 9% annual growth in sales.

Wednesday, January 8, 2020

Mediated Genomic Editing Techniques Used By Bacteria And...

Crispr-Cas9 Mediated Genomic Editing Techniques In Animal Cells Sarcinella, Cody 705, Review Paper Introduction Clustered regulatory interspaced short palindromic repeats (CRISPR) and CRISPR associated protein 9 (Cas9) are an immune response evolved by bacteria and archea as an adaptive defense mechanism to invading DNA. (4) The CRISPR Cas9 system relies on the uptake of invading DNA fragments that are then inserted into CRISPR loci. (4) In the CRISPR loci, repeats are separated by nucleotide spacers which match and or composed of invading DNA.(4) New spacer DNA is incorporated by Cas1 and Cas2.(4) The CRISPR spacer loci then transcribe into short CRISPR RNAs (crRNA) which anneal to foreign nucleic acids in conjunction with complementary binding trans-activating cr RNA(tracrRNA) to form a duplex which is then cleaved to provide a guiding RNA cr/tracr RNA hybrid.(4) the RNA hybrid acts as a guiding mechanism for Cas9 by complementary binding to the invading nucleotides.(4) Cas9 is an endonuclease that can cause a double stranded cleave in DNA(4) Cas9 guided with sgRNA then cleaves the foreign D NA resulting in double stranded breaks effectively disrupting and thereby removing a gene.(1)(2)(3)(4) After a ds break occurs cellular machinery attempts to fix the break with non homologous end joining in which cellular systems effectively sutures the broken ends of the DNA by recombining the remaining ends of DNA to once again produce a continuous strand.(4) This

Tuesday, December 31, 2019

The Digestive Systems Of Animals - 1315 Words

Part 1. An animal that feeds on a large meal undergoes numerous changes that affect its other physiological systems. Discuss how the digestive process impinges on other systems including, but not limited to, thermal physiology, reproductive physiology, the circulatory system, the cardiovascular system, the respiratory system, kidney function and excretion, liver function, and the endocrine system. When an animal feeds on a large meal many things happen, the digestive system is all about getting the feed into their body, digesting the feed, absorbing the nutrients they need, and elimination of the materials that they don’t need. Ruminants and monogastrics are the two main categories that the digestive systems of animals are divided into.†¦show more content†¦Rabbits, hamsters, and a few other animals have a functional cecum, which makes it easier for the animal to digest roughage in feeds. The animals that do not have a function cecum have a limited ability when it co mes to digesting roughage in feeds. For the digestive process, it too begins with feed being in the mouth and then it goes down to the esophagus to the stomach. The feed then goes on to the small intestines and afterwards the feed goes to the cecum. Where there is a functional cecum further absorption takes place, where there is not a functional cecum, feed moves through the digestive system. The feed continues to be moved through the cecum and into the large intestine, and the other portion of the feed goes to be formed as feces. This then leaves the body through the anus. Hormones that have larger roles in other physiological systems have crucial functions in reproduction. When an animal feeds on a large meal, the food it is consuming has cholesterol and steroid hormones are all derived from cholesterol. When it comes to the animal reproductive physiology, steroid hormones are critical regulators. The circulatory system is an organ system that allows blood to circulate a nd transport nutrients. The heart, arteries, capillaries, and veins are the main components of the circulatory system. The organs that are in the digestive system require the circulatory system to continue to digestShow MoreRelatedComparing the Digestive Systems of Animals Essay1012 Words   |  5 PagesComparing the digestive systems of Animals Sophie Gaft (11) Biology Question 1: A Choose one animal from the list of carnivorous animals and one from the list of herbivorous animals. Compare the structural differences between the two digestive systems. Comparison of a rabbit and cat’s digestive system. Rabbit (Lepus curpaeums): Unlike a cat, a rabbit eats a wide variety of plant material. They can process and extract nutrients from many plants that are otherwise indigestible from other herbivoresRead MoreA Brief Note On Animal And Digestive Systems Essay1018 Words   |  5 PagesNutri1: Animal digestive systems. There are three different types of digestive tract: monogastics, the most suitable type of digestive tract for carnivores and omnivores; Ruminant, used for herbivores, containing four stomach chambers instead of the singular used for monogastics and hindgut fermenters; lastly hindgut fermenters, a tract used for a majority of herbivores with the exception of large avian species which has an extremely long large intestine. Although there are three tracts in totalRead MoreAll Animals And Humans Have A Digestive System Essay1318 Words   |  6 PagesAll animals and humans have a digestive system. The purpose of a digestive system is to digest and absorb. Digestion is the process by which food is broken down into small molecules, these small molecules are then absorbed into the body. The digestive system has two main parts, the digestive tract and accessory organs. 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Whereas when the weather t urns cold, wild rabbits will munch on twigs, buds, barkRead MoreAnimal And Plant Health Inspection Service1232 Words   |  5 Pagesaround the globe - specifically producers raising ruminant animals. Currently, there is no available cure or medical treatment that can stop this disease. A producer’s best defense mechanism is to prevent the disease from reaching his/her herd, and to eliminate any infected animals at the first symptoms of the disease. The disease I am referring to is Johne’s Disease. Johne’s Disease, according to the United State Department of Agriculture – Animal and Plant Health Inspection Service, is â€Å"a contagiousRead MorePeople Should Not Eat Meat853 Words   |  4 Pagesmeat by humans creates several problems. First and foremost, raising animals for food compromises the environment. For example, it takes a large amount of natural resources to sustain the meat industry. The use of water, land, and food to raise animals for hum an consumption is not an efficient use of our limited resources. In contrast, it is more efficient to feed humans directly than to use land, food, and water to feed animals to be used as food. There are shortages of fertile land, clean waterRead MoreEating Meat Is Ethical Essay examples1190 Words   |  5 Pagesaren’t we are designed to be an omnivore? Our teeth and digestive system serve the purpose of breaking down animal and plant foods and to bring these important nutrients to every part of the body. Despite the fact that, in 2011, U.S. meat and poultry production reached more than 92.3 billion pounds, the ethic of killing and eating animals as well as the concern of the environmental burden caused by the production of meats is debatable. However, animal based diet is necessary for the human body to functionRead MoreProblems Associated with Celiac Disease and Lactose Intolerance1172 Words   |  5 Pagescatalysts, which cause reactions to occur. The two primary classe s of enzymes for maintaining life functions are digestive and metabolic enzymes. The primary digestive enzymes are classified as proteases, amylases and lipases. These enzymes can help breakdown food molecules. Metabolic enzymes are responsible for the repairing and structuring of every cell. Inadequate production of digestive enzymes can have a negative impact on the breakdown of food into the various nutrients our bodies require. Problems

Monday, December 23, 2019

The Misconceptions And Delusions Of Love - 948 Words

The Misconceptions and Delusions of Love in William Shakespeare’s Romeo and Juliet Delusions can be created out of multiple concepts and beliefs as they are created when a person’s personal history distorts the way they think. A person may believe their delusion is realistic, when in fact it is made up of false concepts and beliefs. It is simple to fall into this trap and to block out what is the truth. In this case, the illusion in William Shakespeare’s Romeo and Juliet, is love. Love is a concept that is difficult to understand and therefore easy to create delusions from it. One character, Romeo Montague, experiences love multiple times but his idea of love is made up of delusions and misconceptions. From the first few scenes, it is evident that Romeo’s love for Rosaline is a delusion and is shown through his reaction to Rosaline’s rejection: â€Å"Way from the light steals home my heavy son / And private in his chamber pens himself, / Shuts up his windows, locks fair daylight out, / And makes himself an artificial night† (1.1, 140-143). Romeo believes his true love is Rosaline and when he finds out that his love is not returned, he reacts by locking himself in his room for long periods of time and moping. At this point, Romeo’ reaction to rejection makes his love seem reliable because he feels genuine heartbreak, but this changes immediately. After meeting Juliet and falling in love with her, all thoughts of Rosaline vanish: â€Å"With Rosaline, my ghostly father? No. / IShow MoreRelatedPsychoanalytic Interpretation Of Shutter Island1210 Words   |  5 Pagesserious mental illness characterized by incoherent or illogical thoughts, bizarre behavior and speech, and delusions or hallucinations, such as hearing voices.† Though only effecting 1% of the population, the complex and long-term psychological disorder interferes greatly with the daily life of those diagnosed. Victims of schizophrenia often experience a combination of positive (hallucinations, delusions, disorganized speech/thinking/behavior, catatonic behavior, etc†¦), negative (affective flattening, alogiaRead MoreCharacter Is Destiny Essay1067 Words   |  5 Pagesare explored. Ironically, the quote about character being our destiny is being challenged and questioned over and over again in the context of this tragic novel. Indeed, Henchard is a victim of his own delusions. He has falsely believed and is being psychotically driven to accept a misconception about who he truly is. Constituting to his lifes outcome was because of his daunting past that was caused by his own foolishness in his moment of weakness. Should that incident of being drunk did notRead MoreThe Great Gatsby By F. Scott Fitzgerald1433 Words   |  6 Pagesdeception is a reoccurring theme. Absolution shows a child protagonist, Rudolph Miller, who is inclined to habitually and instinctively lie just to look like the best version of him. In both of these works, Fitzgerald’s uses hypocrisy, narcissism, and delusions within his characters to demonstrate the three different forms of self-deception he believes are within humanity. As a result of the readers knowledge being filtered through Nick Carraway in The Great Gatsby it can already be said that there isRead MoreThe Great Gatsby By F. Scott Fitzgerald1684 Words   |  7 Pagescharacterisation of both Willy and Gatsby illustrate that they have similarities, in a way that are considered destitute, with imperfect ethical conduct. To a certain extent both protagonists have the right intentions; Gatsby wants to grasp at his quest for love, and Willy is fixated on the idea of accumulating wealth to provide a rich lifestyle for his family, however even if they have the right intentions at heart, they ensue them in the wrong way. They base their lives around a substantial objective, andRead MoreA Streetcar Named Desire-A Tragic Hero1422 Words   |  6 Pagesthat she is dependant on men, so much so that she makes choices and does things that are morally questionable. She manipulates and lies to potential suitors to make herself seem more attractive and younger- which in her mind is the only way a man will love her. She does this with Harold Mitch Mitchell and it seems to be working until Mitch is informed of all the lies hes been fed, at which point Mitch breaks up with Blanche and leaves her vulnerable for Stanley to rape. The reversal of fortune,Read MoreSchizophreni A Devastating Psychotic Disorder1710 Words   |  7 Pagesisolation leaving him with a lack of social skills. Nash was different, it became well known fairly fast that something was wrong, because we as a society look at different as a negative connotation. As we would find coming home and being around those we love as a â€Å"safe place† Nash looks to number and algorithm’s. However because Nash was so brilliant many looked past all of these key symptoms as normal behavior for what’s known now as a nerd. After time passes it becomes less possible to hide and maskRead MoreSchizophreni The Common Psychotic Disorder1697 Words   |  7 Pagesdefined from the point of the presence and expression of primary and/or secondary symptoms (Andreasen, N. C., Flaum, M. 1991). The symptoms are divided in two classes, that is, negative and positive. Positive symptoms are, Delusions. - This is basically a misconception that one takes to be the truth and cannot be swayed in their opinion no matter how impractical the belief might be. Hallucinations. – This is a sensory perception of things that are actually not there. They could be auditory, visualRead MoreSchizophrenia Is The Most Important Or Common Of The Misconceptions About This Illness?2119 Words   |  9 Pageswriter believes to be the most important and or common of the misconceptions about this illness. The goal is to appeal to a general audience and inform readers about the facts of Schizophrenia and dissuade them from believing how it is portrayed in movies and television. A secondary goal is to hopefully help readers empathize better with people with Schizophrenia as well as mental illness in general. Method: The individual misconceptions that have been selected for explanation are listed, and correctedRead MoreThe Theme of Death in Othello and a Doll House1095 Words   |  5 Pagesrebuilt him, instilling in him a whole new set of facts and ideas. Othello killed himself when he realized the truth, because his old self was already gone, not to mention the love of his life. His suicide followed the instant that he stepped out of delusion, and his death was an awakening, because it shattered the misconception of truth. Othellos death concluded the play, clearing up every lie that Iago had woven. The theme of death in Henrik Ibsens A Doll House is shaped between the lines,Read More The Theme Of Death In Othello and A Dolls House Essay example1070 Words   |  5 Pagesrebuilt him, instilling in him a whole new set of facts and ideas. Othello killed himself when he realized the truth, because his old self was already gone, not to mention the love of his life. His suicide followed the instant that he stepped out of delusion, and his death was an awakening, because it shattered the misconception of truth. Othello’s death concluded the play, clearing up every lie that Iago had woven. nbsp;nbsp;nbsp;nbsp;nbsp;The theme of death in Henrik Ibsen’s A Doll House

Sunday, December 15, 2019

To What Extent Does Trade Help Reduce Development Disparities Free Essays

To what extent does trade help reduce development disparities? The Republic of Malawi in the southeast of Africa is a landlocked country in which 85% of the people are employed in agriculture. About 90% of all farmers are smallholder farmers that suffer from low income and underdeveloped techniques. This is just one example of underdeveloped countries all over the world. We will write a custom essay sample on To What Extent Does Trade Help Reduce Development Disparities or any similar topic only for you Order Now The question is simple: How can these LEDCs develop? One approach of reducing development disparities is the mean of trade – the business of buying and selling commodities either within a country or between several countries. Several countries have already initiated techniques to help LEDCs develop. China for examples encourages Chinese firmst to invest in poorer nations and opens ist own markets to imports from underdeveloped countries. This global foreign investment is a great opportunity to create development opportunities for LEDCs, especially because China itself has just had an extreme financial rise so that it is able to help others now. However, critics may think that China – by opening up its markets – rather sees its own benefit, as it secures raw materials and markets for Chinese manufactured goods. Furthermore, China gets richer and its global importance raises drastically. Experts expect it to overtake Japan’s economy soon. Very different to this rather unfair approach of reducing development disparities due to trade is established by the FAIRTRADE foundation. This development organisation helps countries in the developing world to improve several different aspects such as sustainable prices for products that never fall under the market price, decent working conditions or fair terms of trade. To achieve this, specific FAIRTRADE certification and product labelling was developed called the FAIRTRADE mark – an independet consumer label. Things like the FAIRTRADE minimum price, which means that a buyer has to pay a certain price that is fair to the producer or FAIRTRADE premium, which means that the money payed on top of the minimum prize is spent on social, environmental and economic development projects. Neither pretending to help nor really trying hard to boost LEDC’s economy, he three nations USA, Canada and Mexico agreed on the „North American Free Trade Agreement which was set up in January 1994. The „Theory of Comparative Advantageâ€Å" shows the intention of this association of nations: As they were all economically challenged by western Europe and Asia and as the completion of internal market of the EU harmed their economy, it is obvious that with an elimination of trade barriers due to the NAFTA, these countries would all benefit from it in their economic situation. The aim the NAFTA is to eliminate trade barriers, promote economic competition, increase investment opportunities and improve cooperation between the USA, Canada and Mexico. Acualizing these aims will have several impacts on the world’s economy. One example therefore ist he potential wage and benefir reduction in the US due to Mexico’s membership. Also, Mexico would have to adopt higher foreign standards and poor Mexican farmers have now to compete with large-scale, high-tech US- or Canadian farmers. These are just some examples of the impact that the free trade treaty has on its members. Although the idea of free trade troughout nations seems auspicious, it clearly has its weaknesses as well. Concluding, the NAFTA has a good approach which however is not helping LEDCs develop further and rather makes it difficult for – in this case – Mexico to keep up with its partner-trading-nations USA and Canada. Governments from developed countries try to make LEDCs help themselves by researching and setting up various organisations in order to make trade easier. One example of this so-called „top-down approachâ€Å" is provided for farmers in Malawi. The aim of government-led projects is to allow african farmers being self-sufficient and develop their own business with enough income. A peanut farmer in Malawi is now – due to the support of the British government – able to sell his peanuts to big oversea markets. As it is difficult for little farmers to access those big markets, buying centres were build by the foreign government in order to allow the farmers easier access. Some farmers then use their income to open bank accounts, start new businesses and put their children through secondary school. In this process, they break out of the „vicious circleâ€Å" of poverty. Critics still see problems in this government-led approach as farmers are not concious about being helped to a great extent. In the project of for example Malawi, the British government gets highly involved in the economy of a country which often is seen from a negative angle by the population as they would like to manage their economic structures on their own. However, this „bottom-upâ€Å" approach to less economically developed countries by its own population is standing in great contrast to the government-led approach. As certain people of the country would have to mobilise its people and due to lack of financial support, often resignation by the population limits the development of a country. Several very different approaches towards reducing development disparities were made by governments and foundations. These can be easily contrasted: They are either initiated by a country or nation so as to extract the countries benefits out of trade or in order to help and support another country in its development by providing aid for it – this government-lead approach is called „top-downâ€Å". The contrast to this approach is called „bottom-upâ€Å" and is lead by a countries‘ own population which is a rather difficult process. Generally, trade is a very good way of linking a nation’s economy, as mostly contracts between countries are established so that both parties benefit from the business. This means that LEDCs can develop and change their status to MEDCs. However, as it is in the nature of the human species to always be best and leading, LEDCs must be very cautious not to get exploitet by economically powerful nations such as China. How to cite To What Extent Does Trade Help Reduce Development Disparities, Essay examples

Friday, December 6, 2019

Organizational Behavior and Terminology Paper Essay Example For Students

Organizational Behavior and Terminology Paper Essay Organizational Behavior Terminology and Concepts Paper June 17, 2005 One major corporation that is affected by organizational behavior is the west coast based 24 Hour Fitness, Inc. The company operates and owns more than 300 fitness centers that offer aerobic, cardiovascular, and weight lifting activities to the companys more than 2.7 million members. Some locations offer even more amenities than those listed. The fitness centers are located in 16 states as well as Europe and Asia (www. hoovers.com). In regards to organizational behavior, or the study and application of knowledge about how people, individuals, and groups act in organizations (www.nwlink.com), 24 Hour Fitness meets its organizational objectives by setting goals for its sales staff. The result is a profit for the company but most of all, a commission for the sales counselors themselves. In respect to human objectives, 24 Hour Fitness strives to meet the needs of all customers by customizing personal diet and workout plans, providing the most up to date fitness machines, staffing certified physical trainers, providing functioning and well-maintained equipment, competitive membership rates and promotions, and a clean and well kept environment for its patrons. Human needs involving the staff are met by employees receiving benefits such as medical and dental insurance, retirement, and other things like discounted personal training sessions and free memberships. Managers also believe in an open door policy so that all employees can comfortably discuss concerns and questions that may arise that involve their jobs. Necessary training, seminars, and uniforms are also provided to the employees at low or no cost to them. Twenty Four Hour Fitness also practices a chain of command type leadership structure. All upper management is in some way directly involved with the clubs that fall under their supervision. Organizational culture, which is defined as the comprised values, beliefs, and customs of an organization (www.wikipedia.org) , consists of those whose mission it is to make 24 Hour Fitness the epitome of physical fitness clubs. The goal of the organizations staff is to provide each patron with outstanding one-to-one customer service at all times and to make their visit to the club as enjoyable as possible. Diversity is defined as the presence of a wide range of variation in qualities and attributes such as gender, race, ethnicity, age, able-bodiness, and sexual orientation (www.wikipedia. org). Since 24 Hour Fitness is an equal opportunity employer (EOE), diversity is present and welcome within the company. There are men and women employed who come from different walks of life and have different experiences to offer the company. No one is discriminated upon that is employed by or serviced by 24 Hour Fitness. From my experience as an employee, the company actively takes interest in and welcomes the thoughts and opinions of its diverse employees. Communication or the process of exchanging information between employees and management is highly recommended (www. wikipedia.org). As stated earlier, 24 Hour Fitness Management uses an open-door policy so that employees are comfortable and encouraged to discuss and questions and concerns or even offer suggestions that they may have. Patrons and visitors are always made to feel welcome to discuss any concerns that they may have with the staff. Twenty Four Hour Fitness believed in resolving problems immediately and not letting the customer leave until the problem has been resolved. An effort is made to resolve issues at the lowest level of management possible. If a problem is extreme and for some reason cannot be resolved, complaints may be directed to the corporate office if they cannot be resolved by their local clubs management. .u6c1ef8a84467d3d63d49a41bac8b19b1 , .u6c1ef8a84467d3d63d49a41bac8b19b1 .postImageUrl , .u6c1ef8a84467d3d63d49a41bac8b19b1 .centered-text-area { min-height: 80px; position: relative; } .u6c1ef8a84467d3d63d49a41bac8b19b1 , .u6c1ef8a84467d3d63d49a41bac8b19b1:hover , .u6c1ef8a84467d3d63d49a41bac8b19b1:visited , .u6c1ef8a84467d3d63d49a41bac8b19b1:active { border:0!important; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .clearfix:after { content: ""; display: table; clear: both; } .u6c1ef8a84467d3d63d49a41bac8b19b1 { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .u6c1ef8a84467d3d63d49a41bac8b19b1:active , .u6c1ef8a84467d3d63d49a41bac8b19b1:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .centered-text-area { width: 100%; position: relative ; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .u6c1ef8a84467d3d63d49a41bac8b19b1:hover .ctaButton { background-color: #34495E!important; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .u6c1ef8a84467d3d63d49a41bac8b19b1 .u6c1ef8a84467d3d63d49a41bac8b19b1-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .u6c1ef8a84467d3d63d49a41bac8b19b1:after { content: ""; display: block; clear: both; } READ: Liberal Arts Argumentative EssayThe way in which an organization performs, or organizational effectiveness and efficiency, is monitored within each 24 Hour Fitness club along with all district and corporate offices. Issues such as employee turnover rates, employee training programs, membership and other sales rates, recruiting efforts, and customer and visitor feedback amongst some of the important issues that are monitored by the 24 Hour Fitness Corporation. Organizational learning or the area of knowledge within organizational theory that studies models and theories about the way an organization learns and adapts (www.wikipedia.org), is used within 24 Hour Fitness to create ways of training all employees to perform their jobs to the highest potentials possible. Training materials .